California

Antiquaire, San Francisco
Artisan Cheese, California St., Ferry Plaza, San Francisco
Blue Table, Calabasas
Cheese Shop of Silver Lake, Los Angeles
Copia: American Center for Wine, Food & The Arts, Napa
Dean & Deluca, St. Helena
Draeger's, San Mateo, Menlo Park, Los Altos
Joan's on 3rd, Los Angeles
Keller's Market, St. Helena
Oakville Grocery, Oakville, Stanford Shopping Center, Palo Alto
Piedmont Grocery, Oakland
Sellands Market & Cafe, Sacramento
Studebakers Deli, Kelseyville
Surfas Restaurant Supply & Gourmet Food, Los Angeles
Tomales Bay Foods, Point Reyes Station
Woodlands Market, Kentfield

Nationwide

Dean & Deluca, Charlotte, NC; Leawood, KS; New York; Washington D.C.
C.C. Post & Co., Hays, KS
Lamb's Market at Strohecker's, Portland, Or.
Louis Boston, Boston, MA
Orange Tree Imports, Madison, WI
Southport Grocery & Café, Chicago, IL

International

Dean & Deluca, Japan

The Grateful Palate

While their catalogue and web site list only the syrups, the pickles, relish, candied peels, candied ginger and fruitcake are all available. Just call and their helpful staff will be happy to serve you.
Catalogue: 888-472-5283
Online: www.gratefulpalate.com
Click on "Flavor Vehicles" then scroll to the Robert Lambert products entry, then click on "more Info" for the complete page.

Robert Lambert in person:

Farmer’s Market, Sunday 8:00 AM-1:00 PM, year round,
Civic Center, San Rafael, CA

Special Event:

Robert Lambert Cooking Demonstration, Draeger's, San Mateo Wednesday March 24, 2004. Part of a month of events celebrating the Slow Food movement.

http://www.draegers.com/DCS/Classes/Slow_Food/Slow_Food4.html